Dubai’s best restaurants: Golden gastronomy
In Dubai , where towering buildings are adorned with lights and luxury glitters under the desert sun, it's no surprise that its cuisine is also steeped in gold. It's known as " the City of Gold " for its boundless opulence , its gold trade , and its award-winning gastronomy . Treat yourself at Dubai's restaurants !
This metropolis in the United Arab Emirates (UAE) has transformed its cuisine into a brilliant art form, another jewel in its crown of unforgettable experiences . If you're visiting, treat yourself to a culinary journey through the city's most iconic restaurants .
Nusr-Et Steakhouse: The temple of meat and spectacle
You can't talk about Dubai's restaurants without mentioning one of its most Instagrammable icons: Nusr-Et Steakhouse , the restaurant of renowned Turkish chef Salt Bae , known worldwide for his unique style of seasoning meat . This establishment, located in the heart of the Four Seasons Resort Jumeirah , is much more than a steakhouse: it's a gastronomic spectacle .
From succulent steaks coated in edible gold leaf to the finest cuts of meat prepared right before your eyes, the Nusr-Et experience is a blend of theater and culinary luxury . With its sophisticated atmosphere and high-profile clientele, this restaurant is the perfect spot for those seeking a dinner fit for celebrities .
Row on 45: One of Dubai's best restaurants
On the 45th floor of Grosvenor House , with panoramic views of the city, Row on 45 is a sensory experience designed by the prestigious British chef Jason Atherton , who already had a solid reputation in London and other culinary capitals. Among Dubai's restaurants , he has elevated his offering to another level, quite literally.
This fine-dining restaurant boasts two Michelin stars , and every detail of its tasting menu is an ode to refinement. Diners embark on a symphony of flavors that includes dishes such as the exquisite maguro date , a fusion of Arabic sweetness and the freshness of sustainable bluefin tuna with wasabi , or the sophisticated Norwegian king crab cooked in the Singaporean style.
La Dame de Pic: French elegance with a Japanese soul
Located in the brand new architectural development One Za'abeel , a stone's throw from the International Financial District (DIFC) , La Dame de Pic arrives in Dubai with the signature of renowned chef Anne-Sophie Pic , one of the great ladies of contemporary French gastronomy .
With a Michelin star and an aesthetic that blends Parisian elegance with the understated sophistication of Japanese design , this restaurant becomes an intimate haven where detail and emotion guide every bite. Its cuisine is characterized by a subtle harmony between delicate flavors and meticulous techniques , resulting in dishes that elevate the finest ingredients with impeccable presentation .
STAY: King of romance among Dubai restaurants
On the shores of the Persian Gulf , at the luxurious One&Only The Palm resort, lies STAY by Yannick Alléno , a temple of modern French cuisine that has been awarded two Michelin stars in Dubai . Chef Alléno , known for his creative approach and signature recipes , has designed a space here where every dinner is a personalized experience .
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This restaurant offers meticulously curated tasting menus , paired with wines selected by its in-house sommelier . You can choose to sit in its elegant dining room , share a table with other food lovers, or reserve an intimate evening on its private terrace surrounded by gardens and soft lighting.
Il Ristorante – Niko Romito: a piece of Italy in the Gulf
Located within the Bvlgari Resort Dubai , Il Ristorante – Niko Romito is an ode to elegant minimalism and the authentic flavors of Italian cuisine , standing out among Dubai's restaurants . The restaurant's design, with its black ceiling and ocean views , creates an almost heavenly atmosphere, where soft lighting and architectural details evoke the essence of the original Bvlgari in Milan .
Awarded two Michelin stars since 2022, this restaurant fuses classic Italian flavors with a contemporary approach developed by chef Niko Romito from his award-winning restaurant in Italy . Each recipe is a refined reinterpretation of tradition , crafted with the highest quality ingredients .
Orfali Bros: The Syrian soul of Dubai restaurants
In the Al Wasl district, far from the glitz and glamour and closer to Dubai 's urban soul , lies Orfali Bros , the innovative restaurant created by Syrian brothers Mohammad , Wassim , and Omar Orfali . Initially recognized as a Bib Gourmand , this restaurant has risen to the pinnacle of haute cuisine by earning a Michelin star .
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